高級珍珠奶茶珍珠 | 正宗耐嚼完美

透過我們的高級珍珠奶茶珍珠體驗台灣的真正本質。這些精心製作的珍珠為您的珍珠奶茶飲料帶來完美的耐嚼質感和令人愉悅的風味，使其成為茶店老闆和家庭愛好者的必備品。每顆珍珠的設計都是為了增強飲用體驗，提供令人滿意的口感，定義正宗的珍珠奶茶。

公司簡介

HACCP is a management system in which food safety is addressed through the analysis and control of biological, chemical, and physical hazards from raw material production, procurement and handling, to manufacturing, distribution and consumption of the finished product.

The origin of HACCP:
1. Hazard Analysis Critical Control Point
2. Developed by NASA in the 1960s (Apollo)
3. Initially jointly developed by three units
　a. NASA
　b. US Army Natick Institute of Technology
　c. Pillsbury Food Company
4. Provide food for astronauts

Basic concepts of HACCP:
1. Is a safe quality assurance system
2. Emphasize that pre-monitoring is better than post-inspection
3. Non-zero defect system
4. Designed to reduce food safety hazards
5. Implementation is based on SSOP GMP
6. SOP and SSOP need to be established on the basis of 5S (seiri, sieton, seiso, seiketsu, shitsuke)

ISO’s food safety management standards help organizations identify and control food safety hazards, at the same time as working together with other ISO management standards, such as ISO 9001. Applicable to all types of producer, ISO 22000 provides a layer of reassurance within the global food supply chain, helping products cross borders and bringing people food that they can trust.

The origin of ISO 22000:
1. International Organization for Standardization
2. Derived from FSMS
3. Established on February 23, 1947, with its headquarters in Geneva, Switzerland
4. In order to ensure that the quality of products circulating in Europe has a reliable and satisfactory level, the European Common Market has formulated universal international standards

Basic concepts of ISO 22000:
1. To achieve the goal of customer satisfaction, through customer requirements, resource management, measurement analysis and improvement, and the declaration of the responsibility of the operator
2. The goal is to build the enterprise's FSMS and cooperate with the ISO file to achieve the PDCA (plan, do, check, action) requirements effectively
3. Can specify requirements for food safety management system in the food industry supply chain

作為領先的製造商、供應商和出口商，我們致力於生產符合最高品質標準的產品。我們的珍珠由精心挑選的原料製成，確保質地和味道的一致性。這種對品質的執著使我們的珍珠成為任何想要創造顧客喜愛的正宗珍珠奶茶體驗的人的最佳選擇。

我們的

珍珠奶茶珍珠

直接源自珍珠奶茶的發源地，確保您的每一口飲料都帶有真正的風味和質地，這使得這種飲料成為全球最受歡迎的飲料。無論您是將它們添加到經典奶茶中還是嘗試新口味，我們的珍珠都是提升您飲品品質的完美添加物。

選擇我們的產品，您不僅可以獲得優質原料，還可以擁抱豐富的烹飪傳統。讓我們的

珍珠奶茶珍珠

成為您菜單上的亮點，為每一杯咖啡提供難忘而正宗的珍珠奶茶體驗。